Among the complaints of the Venezuelans that have taken to the street by the tens of thousands
over the past couple weeks is the government’s inability to stem high
inflation. It’s easy to see why people are angry; official figures put
the country’s annualized inflation rate at 56%,
which is among the highest in the world. And there’s reason to believe
even that high number is a drastic underestimate of Venezuela’s actual
inflation rate.
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The
problem with Venezuela’s official rate is that it doesn’t account for
the country’s highly active black market, according to Johns Hopkins
economics professor Steve Hanke. Venezuela’s shortage index, which
tracks the percentage of basic goods in short supply, is approaching
30%—meaning that well over a quarter of the things Venezuelans want to
buy, they can’t easily find. The current list includes flour, corn,
butter, eggs, and even toilet paper.
Government controls have been put in effect to artificially keep prices
low, but they have had the opposite effect of discouraging production
and exacerbating the shortages.
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It also doesn’t help that Venezuela’s currency, the Bolivar, has plunged
since president Nicolas Maduro took office, which is making Venezuelans
reluctant to hold onto the local currency, instead stashing away
foreign currencies such as US dollars.
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The
result is that almost anything one can buy on the open market can be
turned around at a higher price, often in US dollars, on the black
market. “The prices in the economy are much, much higher than the
controlled prices being used by the government,” Hanke said. “The
inflation rate is much higher than anyone is projecting. It’s in the
triple digits.” According to the Cato Institute’s troubled currencies
project, which estimates the inflation implied by a country’s black
market prices, Venezuela’s rate was 330% as of last week, or nearly six times the official figure.
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