A shocking 14.5 percent of all U.S. households—amounting to 49 million people—suffered food insecurity in 2012, with poor households, “households with children headed by single women or single men,” and African American and Hispanic households hardest hit.
“[W]hat we’re seeing are a lot of working families that are unable to make ends meet. We’re seeing a lot of seniors and we are definitely serving a lot more children,” Carey Miller, executive director of the Food Bank of Iowa in Des Moines that distributes products to pantries, soup kitchens and emergency shelters in nearly half the state, told USA Today.
While the report showed a slight improvement since 2011, the authors say that it is not statistically significant and that hunger rates have remained alarmingly high since the 2008 Great Recession. “The prevalence of food insecurity has been essentially unchanged since 2008,” the report reads.
The findings, based on survey data from the Census Bureau, come as congressional Republicans push for a $40 billion slash to the federal Supplemental Nutrition Assistance Program which provides food assistance to millions of low-income families in the US.
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This work is licensed under a Creative Commons Attribution-Share Alike 3.0 LicenseRepublished from: Common Dreams
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